Pavlova, consists of cake-shaped-like meringue, often topped with whipped cream, and fresh fruits.
It is a relatively light dessert, perfect as an after heavy meal item.
It's amazing how icing sugar and egg whites can create such a wonderful product.
The outside of the meringue is crunchy (if it is done perfectly), and a marshmallow-like texture on the inside.
Eating on its own can be too sweet, therefore it is very common to compliment it with other products to balance the flavour and texture.
For great tasting experience, garnish it with fresh and plump strawberries, light-as-air whipped cream, and bitter sweet chocolate shaves, ooohhhh ssssoooooo diiiivvviiiinnnneeee.........
I had a wonderful time enjoying this dessert with the boys at http://www.delicious.com.my/
I liked the strawberries especially, its so plumpy...
See you next time oh my lova-Pavlova...
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